Our rabbits are pure-bred New Zealand whites.  They are given twice the recommended living space for rabbits their size and Matt insists on giving them toys, because we want happy and healthy rabbits!  They are fed only high-quality pellets and treats from the garden in addition to their fresh, clean water.

Our rabbits also produce LOTS of high-quality pellets of their own (bunny berries) which makes excellent fertilizer.  The best there is, actually!

If you are interested in purchasing live rabbits for your own breeding stock or for butchering at home, please contact us.  At this time, we are prohibited from selling meat to the public as we lack a USDA certification.  We are working on that.

Did you know:

The cholesterol level in rabbit meat is much lower than chicken, turkey, beef, pork.

Rabbit has 795 calories per pound. Chicken 810, veal 840, turkey 1190, lamb 1420, beef 1440, and pork 2050.

The office of home economics, state relations of the U S Department of Agriculture has made extensive tests and have stated that domestic rabbit meat is the most nutritious meat known to man.

Rabbits are raised up off the ground and is one of the cleanest meat

A doe rabbit that weighs 10 pounds can produce 320 pounds of meat in a year.  This is more than a cow….and it takes 2 acres of land to raise a cow!

Rabbits will produce SIX TIMES more meat compared to a cow with the same feed and water.

Rabbit meat compares very favorably to veal at half the price.